All my chocolates are prepared in a kitchen where other allergens are handled. I try my very best, but traces may be present.
For any questions please get in touch [email protected]
CAN'T BUY ME LOVE GANACHE SELECTION
Marc de Champagne: White Chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithins, natural vanilla flavouring), Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), Dark Chocolate (cocoa mass, sugar, cocoa Butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Cream (from MILK), Butter (from MILK), Glucose, Marc de Champagne
Café Serré: Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Cream (from MILK), Butter (from MILK), Glucose, Honey, Coffee.
Marbré Vanille Chocolat: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), White Chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithins, natural vanilla flavouring), Cream (from MILK), Butter (from MILK), Glucose, Vanilla bean.
MIDNIGHT HOUR GANACHE SELECTION
Bitter Sea Salt: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), butter (from MILK), glucose, honey, sea salt.
Blackberry liqueur: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), Blackberry Liqueur, Glucose, Honey), Blackberry Jelly (blackberry juice, sugar, pectin).
Violet: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Cream (from MILK), Butter (from MILK), Glucose, Honey, Natural Violet Flavouring (natural flavouring & preparations, organic ethanol)), Crystallized Violet Petal (natural flower, gum arabic, colouring E120-E132, sugar).
WALPOLE BAY GANACHE SELECTION
Seabuckthorn: Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Cream (from MILK), Seabuckthorn Juice, Butter (from MILK), Glucose, Honey, Flaked Almond (NUTS).
Bitter Sea Salt: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), Butter (from MILK), Glucose, Honey, Sea Salt.
Blackberry liqueur: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans), Blackberry Liqueur, Glucose, Honey, Blackberry Jelly (blackberry juice, sugar, pectin).
CHOCOLATE FRITURES
70% Dark Chocolate: cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring
40% Milk Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans
CHOCOLATE OYSTER
70% Dark Chocolate: cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring
40% Milk Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithins; ground vanilla beans
White Chocolate: sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithins; ground vanilla beans